{"title":"Italian Olive Oil","description":"\u003cp\u003eOlive trees are an iconic and integral part of the Italian landscape, and while Italy is the second largest producer of olive oil after Spain, no other country is more highly associated with olive oil, from the romantic images of olive groves in Tuscany, to the oil’s dominant influence in nearly every Italian recipe, from pasta, fish and vegetables to cake.\u003c\/p\u003e\n\u003ch3\u003eOLIVE OIL: ITALY'S FAMILY TRADITION\u003c\/h3\u003e\n\u003cp\u003eThroughout the highly diversified climates of Italy’s different regions, there are an estimated 2.5 million acres devoted solely to olive trees. Many of these olives are truly ancient specimens, some being several hundred years old.\u003c\/p\u003e\n\u003cp\u003eBeing the second largest producer worldwide, Italy contributes roughly 20% of the total world production. While the Southern regions of Puglia, Calabria, Basilicata and Sicily produce the largest quantities of olive oil in the country, other unique, premium quality extra virgin olive oils are produced all over Italy, not only in the well-known regions of Tuscany and Umbria, but also in the lesser-recognized regions of Lazio, Molise and Trentino Alto Adige. In fact, olive oil is produced in every single region of Italy except the northernmost Alpine region of Valle D’Asota.\u003c\/p\u003e\n\u003cp\u003eWith over 500 varieties of olives on record, no other country offers such a wide range of olive oils with diverse flavor profiles than Italy. The uniqueness of \u003cstrong\u003eItalian olive oil\u003c\/strong\u003e is that each region cultivates the olives very specific to its land. Notable regional varieties include Nocellara from Sicily, Coratina and Peranzana from Puglia, Moraiolo and Frantoio from Tuscany, and Itrana from Lazio.\u003c\/p\u003e\n\u003cp\u003ePremium Italian extra virgin olive oil is almost exclusively produced by family-owned estate operations who often own their own frantoio (crushing mill) and oversee every step of the process, from tree to bottle. It is these small dedicated producers who account for much of Italian olive oil’s excellence.\u003c\/p\u003e\n\u003cp\u003eWhile olive oil quality in Italy has come under the radar recently in the press, due to the importing and repacking of often lower-quality olive oil from other countries to meet the world demand for “Italian” olive oil, it is all the more important to acknowledge the hard-working, smaller estate producers whose hearts and livelihoods are dedicated to producing some of the most honest, best Italian extra virgin olive oil in the world.\u003c\/p\u003e\n\u003cp\u003eOur online olive oil shop offers the opportunity to buy an extensive selection of exceptional oils personally selected by our management team from award-winning producers Agraria Riva del Garda, Frantoio Franci, Frantoio Pruneti, Gradassi, Quattrociocchi and Viola, as well as lesser-known but still excellent quality brands such as Olio Guglielmi, Tenute Librandi and Sabino Leone.\u003c\/p\u003e","products":[{"product_id":"quattrociocchi-olivastro","title":"Quattrociocchi Olivastro Organic","description":"\u003cp\u003eFrom the organic olive groves of the Quattrociocchi estate on the sunny hills of Alatri in the heart of Ciociaria, Lazio — this extra virgin olive oil is crafted from the Itrana variety, by a family dedicated to the land since 1888.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with vivid green fruitiness — fresh-cut grass, artichoke, and aromatic herbs, layered with olive leaf and a clean almond note. On the palate, it delivers well-structured bitterness and a bold, assertive peppery finish — the unmistakable character of the wild olive at its most expressive.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing oil — drizzle over green salads, roasted vegetables, and aged cheeses, or pour cold over grilled bread to let its wild, herbaceous complexity fully come alive.\u003c\/p\u003e","brand":"Quattrociocchi","offers":[{"title":"Default Title","offer_id":40477151002786,"sku":"QTC-B-EE03","price":40.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-QTC-Olivastro.jpg?v=1782726793"},{"product_id":"quattrociocchi-superbo","title":"Quattrociocchi Superbo Organic","description":"\u003cp\u003eNot for the faint of heart, this amazing organic extra virgin olive oil is powerful and pungent.\u003c\/p\u003e\u003cp\u003eProduced exclusively from organic Moraiolo variety olives, this oil is intense in fruitiness with complex notes of fresh-cut grass and artichoke with definite aromatic hints of mint, sage and basil.\u003c\/p\u003e\u003cp\u003eIts taste is strong, bitter and pungent and well-balanced throughout, an oil for the true connoisseur.\u003c\/p\u003e","brand":"Quattrociocchi","offers":[{"title":"Default Title","offer_id":40477151068322,"sku":"QTC-B-EE07","price":40.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-QTC-Superbo.jpg?v=1782725813"},{"product_id":"quattrociocchi-truffle","title":"Quattrociocchi Truffle 250ML","description":"\u003cp\u003eThe special aromatic oils from Quattrociocchi are a must-try.\u003c\/p\u003e\u003cp\u003eSpecially infused with the aroma of Italian truffles, this oil is made exclusively from olives grown on their farm in Alatri from the Itrana, Moraiolo, Leccino and Frantoio varieties.\u003c\/p\u003e\u003cp\u003eTry this oil drizzled on pasta, mashed potatoes, or even fried eggs.\u003c\/p\u003e","brand":"Quattrociocchi","offers":[{"title":"Default Title","offer_id":40477152018594,"sku":"QTC-B-FL11","price":22.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-QTC-Truffle.jpg?v=1782728241"},{"product_id":"pruneti-colline-di-firenze-igp-toscano","title":"Pruneti Colline di Firenze IGP Toscano","description":"\u003cp\u003eMade from hand-picked Frantoio, Leccino, and Moraiolo olives in the San Polo area of Chianti, this IGP Toscano-certified extra virgin olive oil delivers the warm, aromatic character Tuscany is celebrated for.\u003c\/p\u003e\u003cp\u003eOn the nose: ripe apple, tomato, and fennel — layered with aromatic basil, a hint of pumpkin, and fresh green herbs. On the palate, it is balanced and harmonious, with gentle bitterness and a pleasantly soft white pepper finish.\u003c\/p\u003e\u003cp\u003eBest enjoyed as a versatile everyday oil — drizzle over Green Salads, grilled fish, Roasted Veg., pasta, and soups to let its full Tuscan character come through.\u003c\/p\u003e","brand":"Frantoio Pruneti","offers":[{"title":"Default Title","offer_id":40477152477346,"sku":"FPR-B-EE01","price":31.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FPR-Colline-di-Firenze-IGP.jpg?v=1779358163"},{"product_id":"frantoio-franci-igp-toscano","title":"Franci IGP Toscano","description":"\u003cp\u003eWinner of dozens of prestigious awards across Tuscany, Zurich, China, Canada, and Los Angeles, Frantoio Franci's IGP Toscano-certified extra virgin olive oil brings together four of Tuscany's most expressive varieties — Frantoio, Leccino, Moraiolo, and Olivastra Seggianese — in one harmonious, elegantly structured expression from Montenero d'Orcia.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with fresh, vibrant herbaceousness — green herbs and olive leaf — layered with ripe tomato and artichoke character, with a subtle hint of tropical fruit. On the palate, it delivers a pleasantly sweet entry, evolving into balanced bitterness and a clean, persistent finish where artichoke takes the lead.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over Green Salads, grilled fish, pasta, and red meat, or finish soups and stews to let its full Tuscan character come alive.\u003c\/p\u003e","brand":"Frantoio Franci","offers":[{"title":"Default Title","offer_id":40477160931490,"sku":"FFR-B-EE03","price":36.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FFR-IGP-Toscano.jpg?v=1780045140"},{"product_id":"guglielmi-intenso","title":"Guglielmi Intenso","description":"\u003cp\u003eCold-extracted from 100% Coratina olives grown in Northern Puglia, this extra virgin olive oil delivers Guglielmi's most assertive profile — intensely fruity with rich green aromas of fresh herbs, tomato vine, and artichoke, rounded by a warm almond note and a persistent black pepper finish.\u003c\/p\u003e\u003cp\u003eBold, direct, and structured on the palate, this oil's characteristic Coratina bitterness and pungency are best enjoyed raw — drizzled generously over grilled meats, Roasted Veg., legume soups, aged cheese, or pizza.\u003c\/p\u003e","brand":"Olio Guglielmi","offers":[{"title":"Default Title","offer_id":40477161521314,"sku":"GLM-B-EE04","price":26.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-GLM-Intenso.jpg?v=1779200103"},{"product_id":"guglielmi-biologico","title":"Guglielmi Biologico","description":"\u003cp\u003eOrganic extra virgin olive oil cold-extracted from Coratina and Peranzana olives grown in the renowned olive territory of Andria, in Northern Puglia — produced without pesticides or synthetic fertilizers, with careful stewardship of the land.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with vibrant green fruitiness — bold aromas of fresh herbs, artichoke, ripe tomato vine, and almonds. On the palate, it delivers structured bitterness and a decisive, warmly peppery finish that lingers.\u003c\/p\u003e\u003cp\u003eDense and full-bodied, this oil is best enjoyed raw — drizzled generously over grilled meats, bitter greens, Roasted Veg., pizza, and legume soups to let its full character shine.\u003c\/p\u003e","brand":"Olio Guglielmi","offers":[{"title":"Default Title","offer_id":40477161586850,"sku":"GLM-B-EE01","price":24.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-GLM-Biologico.jpg?v=1779200099"},{"product_id":"basirico-organic-unfiltered","title":"Basirico Organic Unfiltered 750ML","description":"\u003cp\u003eThe superior quality of this Organic Extra Virgin Olive Oil is achieved by combining the most ancient and natural farming techniques with the latest understanding of the entire organic process of production.\u003c\/p\u003e\u003cp\u003eThe organic process aims to maintain and improve the natural fertility of the soil, its biodiversity, and the balance of the ecosystem, by minimizing the use of non-renewable resources.\u003c\/p\u003e\u003cp\u003eCrushed from hand-picked olives, this unfiltered extra virgin olive oil is medium fruity with an elegant, yet complex, aroma of ripe tomato, basil and hints of black pepper.\u003c\/p\u003e\u003cp\u003eIts flavor is fruity and harmonious with a sweet almond finish.\u003c\/p\u003e","brand":"Oleificio Basirico","offers":[{"title":"Default Title","offer_id":40477162569890,"sku":"BSR-B-EE04","price":31.15,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-BSR-Organic-Unfiltered-750ML.jpg?v=1779104311"},{"product_id":"basirico-unfiltered","title":"Basirico Unfiltered 1L","description":"\u003cp\u003eCrushed from three of Sicily's most expressive native varieties — Cerasuola, Nocellara del Belice, and Biancolilla — this naturally unfiltered extra virgin olive oil is produced by Oleificio Basiricò on the slopes of Mount Erice in western Sicily.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with vibrant aromas of ripe tomato and fresh green herbs, with a pleasant hint of black pepper. On the palate, it is fruity and harmonious, with a characteristically sweet finish and a clean, lingering almond note — a reflection of the Biancolilla's delicate, softening influence on the blend.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over Green Salads, poached fish, fresh soft cheeses, or quality bread to experience its full aromatic expression.\u003c\/p\u003e","brand":"Oleificio Basirico","offers":[{"title":"Default Title","offer_id":40477162963106,"sku":"BSR-B-EE01","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-BSR-Unfiltered-1L.jpg?v=1779102997"},{"product_id":"46-parallelo-casaliva","title":"46° Parallelo Casaliva","description":"\u003cp\u003eSingle-varietal extra virgin olive oil from the Agraria Riva del Garda cooperative — produced exclusively from early-harvest Casaliva olives grown along the northern shores of Lake Garda in Trentino, Italy's most northerly olive-growing region.\u003c\/p\u003e\u003cp\u003eCold-extracted at peak green ripeness, this elegantly herbaceous oil delivers aromas of fresh mint, green herbs, and cut grass, with a characteristic rosemary note and a clean, pleasantly bold almond-and-pepper finish on the palate.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw — pour generously over carpaccio, aged cheeses, pasta, or grilled bread to let its full aromatic range come alive.\u003c\/p\u003e","brand":"Agraria Riva del Garda","offers":[{"title":"Default Title","offer_id":40477165158562,"sku":"ARG-B-EE01","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-ARG-46-Parallelo-Casaliva.jpg?v=1779094753"},{"product_id":"46-parallelo-organic","title":"46° Parallelo Organic","description":"\u003cp\u003eOrganic expression of Agraria Riva del Garda's flagship line — cultivated in the well-ventilated basin along the Trentino shores of Lake Garda in Italy, a region of exceptional microclimate shaped by the Dolomite Mountains to the north and the warming presence of the lake to the south.\u003c\/p\u003e\u003cp\u003eThe olives are strictly handpicked, early harvested, and cold-extracted, with storage and bottling handled separately under certified organic production protocols — ensuring every step from grove to bottle meets the highest organic standards.\u003c\/p\u003e\u003cp\u003eThe result is a fresh, herbaceous organic extra virgin olive oil with pleasing structure and genuine complexity — equally at home as a finishing drizzle or a daily kitchen companion, embodying the quality and tradition that defines Agraria Riva del Garda.\u003c\/p\u003e","brand":"Agraria Riva del Garda","offers":[{"title":"Default Title","offer_id":40477165256866,"sku":"ARG-B-EE02","price":54.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-ARG-46-Parallelo-Organic.jpg?v=1779095918"},{"product_id":"uliva","title":"Uliva","description":"\u003cp\u003eDOP Garda Trentino extra virgin olive oil — produced exclusively from early-harvest Casaliva olives grown along Trentino's northern shores of Lake Garda. The olives are picked at the very first stages of maturation and cold-extracted at the start of the season, generally before the 10th of November, preserving the full aromatic character of young fruit.\u003c\/p\u003e\u003cp\u003eA superb quality, award-winning oil that opens with vibrant fruitiness — crisp apple and delicate banana — with a prominently clean green almond note and a touch of fresh grass. On the palate, it is gentle and harmonious: soft bitterness, smooth pungency, and a clean almond finish that lingers pleasantly.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over fresh bread, carpaccio, leafy salads, or grilled fish to fully appreciate its delicate complexity.\u003c\/p\u003e","brand":"Agraria Riva del Garda","offers":[{"title":"Default Title","offer_id":40477165486242,"sku":"ARG-B-EE03","price":56.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-ARG-Uliva.jpg?v=1779095920"},{"product_id":"viola-il-sincero","title":"Viola il Sincero","description":"\u003cp\u003eIl Sincero is an oil produced exclusively from the Moraiolo olive grown in the Sant'Eraclio di Foligno area of Umbria and is the oldest and primary variety of olive grown on the stony hillside of Viola estate.\u003c\/p\u003e\u003cp\u003eThe fruit is harvested by hand in October at the beginning stage of ripeness, producing an extra virgin olive oil with a unique, intense flavor typical of this variety.\u003c\/p\u003e\u003cp\u003eThis robust oil pairs remarkably well with pork fillet, grilled game, Green Salads and pulses. It is also excellent drizzled on toasted bread, mature cheeses and citrus sorbets.\u003c\/p\u003e","brand":"Viola","offers":[{"title":"Default Title","offer_id":40477166108834,"sku":"VLA-B-EE03","price":41.45,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-VLA-il-Sincero.jpg?v=1779288715"},{"product_id":"terre-francescane-organic","title":"Terre Francescane Organic","description":"\u003cp\u003eCertified organic extra virgin olive oil from the Gradassi family estate in Campello sul Clitunno — in the heart of Umbria, a region celebrated as the \"Green Heart of Italy\" for its extraordinary olive groves and centuries of tradition.\u003c\/p\u003e\u003cp\u003eMade from Frantoio, Leccino, and Moraiolo — the three great varieties of Umbrian olive growing — this oil expresses the full character of the region: herbaceous and vibrant, with artichoke depth, notes of green herbs and olives, and a bold, clean peppery finish driven by Moraiolo.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over Green Salads, bruschetta, grilled fish, Roasted Veg., and white meats to bring Umbrian tradition to the table.\u003c\/p\u003e","brand":"Frantoio Gradassi","offers":[{"title":"Default Title","offer_id":40477167059106,"sku":"CFR-B-EE10","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-CFR-Organic.jpg?v=1779296396"},{"product_id":"terre-francescane-moraiolo","title":"Terre Francescane Moraiolo","description":"\u003cp\u003eMonovarietal extra virgin olive oil made exclusively from Moraiolo olives — the bold, uncompromising variety that defines Umbrian olive oil character at its most intense. Crafted by the Gradassi family at their historic estate in Campello sul Clitunno, where olive oil production dates to 1639.\u003c\/p\u003e\u003cp\u003eExpressive and powerful on the nose, with vivid aromas of fresh artichoke, mint, and green herbs, rounded by a clean almond note. On the palate, it delivers firm, structured bitterness and a persistently peppery finish — the unmistakable signature of a great Moraiolo.\u003c\/p\u003e\u003cp\u003eBest enjoyed as a finishing oil — drizzle over grilled red meats, bitter greens, bean soups, aged cheeses, and bruschetta to bring Umbrian character to the table.\u003c\/p\u003e","brand":"Frantoio Gradassi","offers":[{"title":"Default Title","offer_id":40477167255714,"sku":"CFR-B-EE11","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-CFR-Moraiolo.jpg?v=1779296439"},{"product_id":"quattrociocchi-olivastro-5l-tin","title":"Quattrociocchi Olivastro Organic 5L Bag-in-Box","description":"\u003cp\u003eFrom the organic olive groves of the Quattrociocchi estate on the sunny hills of Alatri in the heart of Ciociaria, Lazio — this extra virgin olive oil is crafted from the Itrana variety, by a family dedicated to the land since 1888.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with vivid green fruitiness — fresh-cut grass, artichoke, and aromatic herbs, layered with olive leaf and a clean almond note. On the palate, it delivers well-structured bitterness and a bold, assertive peppery finish — the unmistakable character of the wild olive at its most expressive.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing oil — drizzle over green salads, roasted vegetables, and aged cheeses, or pour cold over grilled bread to let its wild, herbaceous complexity fully come alive.\u003c\/p\u003e","brand":"Quattrociocchi","offers":[{"title":"Default Title","offer_id":40477167288482,"sku":"QTC-X-EE41","price":179.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-QTC-Olivastro-5L-BiB.jpg?v=1782734299"},{"product_id":"frantoi-cutrera-tonda-iblea-igp-sicilia","title":"Frantoi Cutrera Grand Cru Tonda Iblea","description":"\u003cp\u003eMade exclusively from Tonda Iblea variety olives hand-harvested from mid-October through mid-November in the central-eastern area of Sicily near the Mt. 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The flavor is full-bodied and enveloping, with a lively balance of bitterness and spice that reflects its freshness.\u003c\/p\u003e\u003cp\u003ePartially filtered through fine cotton filters that remove only the larger solids, Frescolio maintains a naturally cloudy appearance as smaller olive particles remain suspended. Over time, a light, natural deposit may form at the bottom of the bottle — a hallmark of authentic, minimally filtered olive oils.\u003c\/p\u003e\u003cp\u003eEnjoy it raw over freshly baked bread, bruschetta, or legume soups. 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Best enjoyed raw: drizzle over green salads, broiled fish, soft-cooked vegetables, or grilled white meat to appreciate its full herbal complexity.\u003c\/p\u003e","brand":"Quattrociocchi","offers":[{"title":"Default Title","offer_id":40477200810146,"sku":"QTC-X-EE40","price":159.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-QTC-Classico-5L-BiB.jpg?v=1782740317"},{"product_id":"de-carlo-il-classico-3l-tin","title":"De Carlo il Classico 3L Tin","description":"\u003cp\u003e'Il Classico' from De Carlo is made from stone-crushed Ogliarola and Coratina olives harvested in the Bitritto countryside by carefully selected farmers who have worked with the De Carlo family for generations.\u003c\/p\u003e\u003cp\u003eThe Ogliarola and Coratina olives, harvested straight from the tree, are stone-milled in the company's granite mill within 24 hours.\u003c\/p\u003e\u003cp\u003eThe resulting oil has a strong olive aroma with vivid hints of artichoke and green almonds. Its flavor is bold and structured — pronounced bitterness and fresh-cut grass with a clean almond aftertaste that lingers on the finish.\u003c\/p\u003e\u003cp\u003eBest enjoyed as a finishing oil over grilled or baked fish, fried seafood, grilled meats, and Roasted Veg..\u003c\/p\u003e","brand":"De Carlo","offers":[{"title":"Default Title","offer_id":40477201268898,"sku":"DCL-T-EE03","price":89.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-DCL-il-Classico-3L-Tin.jpg?v=1779965582"},{"product_id":"librandi-organic-nocellara-del-belice","title":"Librandi Organic Nocellara del Belice","description":"\u003cp\u003eCold-extracted from organically farmed Nocellara del Belice olives hand-picked on the Librandi family estate in Vaccarizzo Albanese, Calabria.\u003c\/p\u003e\u003cp\u003eVibrant and expressive on the nose — ripe tomato leads, followed by fresh mint, sage, and a whisper of artichoke. With a clean vegetal character, noticeable but balanced bitterness and pungency, and a characteristic sweet almond finish.\u003c\/p\u003e\u003cp\u003eDrizzle over bruschetta, broiled fish, fresh pasta, hearty legume soups, or grilled white meat.\u003c\/p\u003e","brand":"Tenute Librandi","offers":[{"title":"Default Title","offer_id":40477201367202,"sku":"LBR-B-EE01","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-LBR-Organic-Nocellara-del-Belice.jpg?v=1779269059"},{"product_id":"librandi-organic-carolea","title":"Librandi Organic Carolea","description":"\u003cp\u003eCold-extracted from organically farmed Carolea olives, hand-picked on the Librandi family estate in Vaccarizzo Albanese, in the province of Cosenza, Calabria — a monocultivar expression of one of southern Italy’s most characterful native varieties.\u003c\/p\u003e\u003cp\u003eOn the nose, the oil is aromatic — ripe tomato takes the lead, followed by fresh green herbs and a subtle artichoke note. On the palate, it delivers well-structured bitterness and a pleasantly assertive peppery finish that reflects the Carolea variety at peak harvest.\u003c\/p\u003e\u003cp\u003eBest enjoyed where a bold, characterful oil makes a difference — drizzle over legume soups, hearty pastas, grilled fish, and aged cheeses to let its full aromatic complexity come alive.\u003c\/p\u003e","brand":"Tenute Librandi","offers":[{"title":"Default Title","offer_id":40477201399970,"sku":"LBR-B-EE02","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-LBR-Organic-Carolea.jpg?v=1779269053"},{"product_id":"mandranova-cerasuola","title":"Mandranova Cerasuola","description":"\u003cp\u003eMonocultivar extra virgin olive oil from 100% Cerasuola olives, hand-picked from mid-September through early October on the Mandranova estate in Sicily and crushed immediately in the estate's own mill.\u003c\/p\u003e\u003cp\u003eOn the nose, a distinctly herbal character — fresh green herbs and grass come forward, rounded out by a characteristic olive fruitiness and clean almond depth. On the palate, firm bitterness and a warm peppery finish linger with persistence — the hallmark of Cerasuola at peak harvest.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing drizzle over legume soups, pasta, grilled fish, and aged cheeses — or wherever a bold, herbal Sicilian oil brings a dish alive.\u003c\/p\u003e","brand":"Mandranova","offers":[{"title":"Default Title","offer_id":40477201629346,"sku":"MDA-B-EE04","price":32.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-MDA-Cerasuola.jpg?v=1779188317"},{"product_id":"basirico-unfiltered-5l-tin","title":"Basirico Unfiltered 5L Tin","description":"\u003cp\u003eCrushed from three of Sicily's most expressive native varieties — Cerasuola, Nocellara del Belice, and Biancolilla — this naturally unfiltered extra virgin olive oil is produced by Oleificio Basiricò on the slopes of Mount Erice in western Sicily.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with vibrant aromas of ripe tomato and fresh green herbs, with a pleasant hint of black pepper. On the palate, it is fruity and harmonious, with a characteristically sweet finish and a clean, lingering almond note — a reflection of the Biancolilla's delicate, softening influence on the blend.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over Green Salads, poached fish, fresh soft cheeses, or quality bread to experience its full aromatic expression.\u003c\/p\u003e","brand":"Oleificio Basirico","offers":[{"title":"Default Title","offer_id":40477201793186,"sku":"BSR-T-EE09","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-BSR-Unfiltered-5L-Tin.jpg?v=1780644664"},{"product_id":"frantoi-cutrera-primo-double-pdo-monte-iblei-organic","title":"Frantoi Cutrera Primo Double Organic PDO Monte Iblei","description":"\u003cp\u003eOrganic \u0026amp; DOP extra virgin olive oil crafted exclusively from Tonda Iblea olives, hand-harvested by the Cutrera family in southeastern Sicily and cold-extracted within 6 hours of picking.\u003c\/p\u003e\u003cp\u003eTonda Iblea is one of Sicily's most expressive varieties — rich in green tomato, artichoke, and fresh herb character. This oil opens with vivid green fruitiness on the nose, followed by well-balanced bitterness and a clean, pleasantly bold finish with lasting herbal depth.\u003c\/p\u003e\u003cp\u003eReach for it generously in everyday cooking: drizzle over leafy salads, finish soups and stews, or pair with roasted meats and vegetables. It holds its character wherever it goes.\u003c\/p\u003e","brand":"Frantoi Cutrera","offers":[{"title":"Default Title","offer_id":40477203136674,"sku":"FCT-B-EE14","price":39.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-FCT-Primo-Double-PDO-Monte-Iblei.jpg?v=1780928987"},{"product_id":"frantoio-franci-villa-magra-grand-cru","title":"Franci Villa Magra Grand Cru","description":"\u003cp\u003eCold-extracted from 100% Frantoio olives hand-harvested in October from the hills of Montenero d'Orcia — on the slopes of Mount Amiata, above the valley of the River Orcia.\u003c\/p\u003e\u003cp\u003eThe aroma opens with green fruitiness: artichoke and cardoon take the lead, layered with green almond and fresh grass, then lifted by delicate floral and cherry hints that combine into a remarkably complex bouquet. 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On the palate, deep, well-structured bitterness builds into fierce, lingering pungency — finishing long and assertive, with wild chicory and bitter almond that linger well after the pour.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw as a finishing drizzle — poured generously over legumes, grilled meats, aged cheese, and hearty soups to let the oil's full character come alive.\u003c\/p\u003e","brand":"Sabino Leone","offers":[{"title":"Default Title","offer_id":40477355311266,"sku":"SBL-B-EE01","price":64.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-SBL-Don-Gioacchino-DOP.jpg?v=1780579979"},{"product_id":"sabino-leone-ex-terra-organic","title":"Sabino Leone Ex Terra Organic","description":"\u003cp\u003eOrganic extra virgin olive oil cold-extracted from 200-year-old Coratina trees in Puglia — one of Italy's most celebrated varieties, delivering high phenolic content and powerful sensory character in every pour.\u003c\/p\u003e\u003cp\u003eOn the nose: bitter almonds, fresh green herbs, and a grassy, earthy undercurrent that reflects the ancient groves. On the palate, bold bitterness opens first — direct, assertive, and unmistakably Coratina — giving way to a pleasantly peppery finish that lingers with characteristic almond depth.\u003c\/p\u003e\u003cp\u003eBest enjoyed raw: drizzle over grilled meats, legumes, bitter greens, and grilled bread, or use to elevate roasted vegetables and aged cheeses with its commanding character.\u003c\/p\u003e","brand":"Sabino Leone","offers":[{"title":"Default Title","offer_id":40477355540642,"sku":"SBL-B-EE02","price":36.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/GGL-SBL-Ex-Terra-bio.jpg?v=1779347644"},{"product_id":"de-carlo-il-biologico-5l-bag-in-box","title":"De Carlo Il Biologico 5L Bag-in-Box","description":"\u003cp\u003eIl Biologico is an organic oil produced from hand-picked Ogliarola and Coratina variety olives grown on Bitritto’s farmlands by trusted farmers of the De Carlo family.\u003c\/p\u003e\u003cp\u003eThe olives are transported and crushed in De Carlo’s granite mill within 24 hours of harvesting.\u003c\/p\u003e\u003cp\u003eThe resulting oil is characterized by its delicate and refined taste of fresh herbs, white fruit and almond, making it ideal for seasoning first and main fish courses, soft cheeses, delicate greens, and boiled or Roasted Veg..\u003c\/p\u003e","brand":"De Carlo","offers":[{"title":"Default Title","offer_id":40477388177570,"sku":"DCL-X-EE28","price":159.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0572\/5791\/8626\/files\/DCL-Il-Biologico-5L-BiB-ggl.jpg?v=1781271402"},{"product_id":"frantoio-bonamini-dop-veneto-valpolicella","title":"Frantoio Bonamini DOP Veneto Valpolicella","description":"\u003cp\u003eProduced in limited quantities from two rare native Veneto varieties — Grignano and Favarol — hand-harvested from terraced hillsides northeast of Verona, this flagship extra virgin olive oil carries the regional Veneto Valpolicella certification and the unmistakable character of northern Italy's alpine growing conditions.\u003c\/p\u003e\u003cp\u003eOn the nose, it opens with light green fruitiness — fresh herbs, mint, basil, and delicate vegetal notes of celery and lettuce. 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